Lecture 22 - Sustainability and Health Food Access (Guest Lecture by Melina Shannon-DiPietro and Jennifer McTiernan)
author: Jennifer McTiernan H., CitySeed
recorded by: Yale University
published: Sept. 27, 2010, recorded: November 2008, views: 169
released under terms of: Creative Commons Attribution No Derivatives (CC-BY-ND)
Report a problem or upload filesIf you have found a problem with this lecture or would like to send us extra material, articles, exercises, etc., please use our ticket system to describe your request and upload the data.
Enter your e-mail into the 'Cc' field, and we will keep you updated with your request's status.
Two guest speakers share their experiences in changing the food environment in their local communities. Melina Shannon-DiPietro describes how the Yale Sustainable Food Project changes people's connection with food at Yale and reflects a growing national and academic trend. Jennifer McTiernan describes the development and goals of CitySeed, highlighting the power of individuals and communities to make change.
Pollan, Michael. In Defense of Food: An Eater's Manifesto, Section III, chapters 1-4 (pp. 139-201)
Link this pageWould you like to put a link to this lecture on your homepage?
Go ahead! Copy the HTML snippet !