video thumbnail
Pause
Mute
Subtitles
Playback speed
0.25
0.5
0.75
1
1.25
1.5
1.75
2
Full screen

Lecture 10 - Sustainability I: The Impact of Modern Agriculture on the Environment and Energy Use

Published on 2010-09-278336 Views

Professor Brownell reviews the energy costs of modern food tastes. Specifically, he discusses how agribusiness and what people choose to eat has consequences on the depletion of water, land, and fossi

Related categories