video thumbnail
Pause
Mute
Subtitles
Playback speed
0.25
0.5
0.75
1
1.25
1.5
1.75
2
Full screen

Lecture 1 - Introduction: What We Eat, Why We Eat and the Key Role of Food in Modern Life

Published on 2010-09-2726603 Views

Professor Brownell gives an overview of the course agenda. The psychological issues of food are introduced, such as who defines food, what promotes health, and how the food industry contributes to bot

Related categories