About
The project TRansition paths to sUstainable legume based systems in Europe - TRUE is a balanced practice-research partnership of 24 institutions, which aims to identify the best routes, or “transition paths” to increase sustainable legume cultivation and consumption across Europe.
Sophisticated status quo analysis and advanced modelling approaches combined with data generated from 24 Case Studies and transdisciplinary knowledge-exchange will lead to concrete innovations and to a final Decision Support Tool for primary producers, agronomists, processors, associated businesses and decision makers to help determine a range of options for successful transitions that include a variety of legume species and processing approaches to match the pedo-climatic zones and farm network types.
Legume Innovation Networks are being formed in three different pedoclimatic regions across Europe, which are: ‘Atlantic’, ‘Continental’ and ‘Mediterranean’.
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Legume-supported food- and feed-chains: Scotland as a case-study
Apr 17, 2018
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